Crustless Cottage Cheese Pizza Bowl | Healthy High Protein Low Carb Recipe

Welcome to the world of guilt-free pizza indulgence! This Cottage Cheese Pizza Bowl is the ultimate hack for satisfying your pizza cravings without the carbs. It's a crustless pizza that uses creamy cottage cheese as the base, creating a high-protein, low-fat meal that feels like a cheat day but is totally healthy. If you're looking for the healthiest protein powder alternatives, this dish proves you don't need powders—just real food! Whether you call it a pizza bowl or a cheese crust pizza, this recipe is a game-changer for anyone following a low-carb or high-protein diet.

Crustless Cottage Cheese Pizza Bowl | Healthy High Protein Low Carb Recipe

I stumbled upon this idea while searching for cottage cheese recipes healthy enough for everyday dinners. Combining the tangy goodness of cottage cheese with classic pizza flavors was a revelation. It's like a cheese pizza recipe but without the dough—just pure, melty satisfaction. You can customize it with your favorite toppings, making it a perfect healthy pizza recipe for busy weeknights. Trust me, once you try this Protein Pizza, you'll never look at cottage cheese the same way again!

Crustless Cottage Cheese Pizza Bowl | Healthy High Protein Low Carb Recipe

Crustless Cottage Cheese Pizza Bowl | Healthy High Protein Low Carb Recipe

⭐⭐⭐⭐⭐ 4.8 (42 ratings)
⏱️ Prep: 10 mins 🍳 Cook: 25 mins 🍽️ Servings: 1
Ingredients
For the Pizza Bowl
Instructions
  1. Preheat oven: Preheat your oven to 375°F (190°C) and lightly grease a small oven-safe dish or ramekin.
  2. Spread cottage cheese: Spread the cottage cheese evenly across the bottom of the dish to form the base layer.
  3. Add sauce: Spoon the marinara sauce over the cottage cheese, spreading it gently.
  4. Sprinkle mozzarella: Sprinkle the mozzarella cheese generously on top of the sauce.
  5. Add toppings: Add the turkey pepperoni or sausage, diced bell peppers, and black olives evenly over the cheese.
  6. Season: Season with dried oregano, garlic powder, and red pepper flakes if desired.
  7. Bake: Bake for 20–25 minutes, until the cheese is melted, bubbly, and lightly golden brown.
  8. Cool and serve: Remove from the oven and let cool for 2 minutes before serving. Enjoy warm!
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